Spice Paste

By Asian Home Gourmet

Rating (453 Reviews)

4.20 out of 5

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Highlights

  • Spice Paste
  • Try Asian Home Gourmet Spice Paste
  • Choose from Chinese, Indian, Indonesian, Thai or Vietnamese
  • Recreate your favourite Asian meal or create your own dish!
  • No added preservatives
  • No artificial colours
  • Gluten Free options

Qualities Description Ingredients


Made with the freshest ingredients, people all over the world are falling in love with the versatility, taste and convenience of Asian Home Gourmet products.

Create the taste of Asia in your own kitchen. Choose between the various spice pastes, which let you recreate your favourite Asian meal, all from a convenient sachet. Or if you’re feeling more creative, try creating your own Asian dish with Asian Home Gourmet sauces.

Spice Paste for Indian Butter Chicken: Tomato paste (23%), soybean oil, onion, salt, sugar, ground coriander, red chillies, garlic, vinegar, ginger, herbs and spices, cayenne, pepper, acid regulator (citric acid)

Spice Paste for Indian Chicken Curry: Soybean oil, shallots, garlic, salt, red chilli, lemongrass, mustard,
fenugreek (2%), ground turmeric, cumin, coriander seeds

Spice Paste for Indian Meat Curry: Soybean oil, red chillies, salt, ground turmeric, sugar, herbs and spices, mace, mustard, cumin, pepper, coriander

Spice Paste for Thai Red Curry: Soybean oil, garlic, cayenne pepper, shallots, sugar, lemongrass, salt,
galangal, pineapple juice, dried shrimp, fish sauce (anchovy-fish extract, salt, sugar), kaffir lime peel, herbs and spices

Spice Paste for Thai Green Curry: Fresh green chillies, lemongrass (17%), garlic, shallot, salt, galangal,
fish sauce (anchovy-fish extract, salt, sugar), basil leaves (2%), white pepper, shrimp paste (shrimp, salt),
kaffir lime peel, cumin, coriander

Spice Paste for Thai Pad Thai Noodles: Sugar, soybean oil, fish sauce (anchovy-fish extract, salt, sugar),
garlic, sweet radish (radish, sugar), paprika, tamarind, salt, vinegar, acid regulator (citric acid)

Spice Paste for Thai Spicy Basil Stir Fry: Fresh chillies, soy sauce (water, salt, soybean, wheat, sugar), onion, soybean oil, garlic, sugar, salt, basil leaves (3%), thickener (modified tapioca starch)

Spice Paste for Thai Tom Yum Soup: Sugar, salt, soybean oil, lemongrass (13%), garlic, shallots, acid  regulator (citric acid), soy sauce (water, soybean, salt, sugar, wheat flour), hydrolysed soy, corn and wheat
protein with maltodextrin, chilli pepper (4%), galangal, herbs and spices, lime juice, colour (paprika oleoresins)

Marinade for Thai Barbecue Chicken: Soybean oil, sugar, garlic, hydrolysed soy, corn and wheat protein with maltodextrin, salt, lemongrass, coriander, pepper, turmeric, herbs and spices, mustard

Marinade for Indonesian Meat Satay: Onion, sugar, lemongrass, soy sauce (water, sugar, salt, soybean, wheat flour), galangal, salt, garlic, coriander seeds, cumin, ground turmeric, soybean oil

Spice Paste for Indonesian Nasi Goreng: Tomato paste, shallots, soybean oil, salt, soy sauce (water, sugar, soybean, salt, wheat flour), tamarind (4%), garlic, dried shrimp (4%), sugar, red chilli (4%), shrimp paste (shrimp, salt)

Spice Paste for Vietnamese Pho Noodle Soup: Water, salt, soy sauce (water, soybean, salt, sugar, wheat flour), sugar, onion, ginger, garlic, hydrolysed soy protein, coriander, yeast extract, star-anise, pepper, cinnamon, acid regulator (citric and malic acid)

Marinade for Vietnamese Barbecue Meat: Soybean oil, shallots, lemongrass (13%), fresh red chilli, lime juice, sugar, fish sauce (anchovy-fish extract, salt, sugar): 7%, salt, galangal, kaffir lime peel, garlic

Spice Paste for Szechuan Hot & Sour Soup: Soy sauce (water, salt, soybean, wheat, sugar), sugar, red chillies, hydrolysed soy, corn and wheat protein with maltodextrin, salt, onion, vinegar, dried fungus, thickener (modified tapioca startch), colour (caramel/E150c)

Spice Paste for Szechuan Stir Fry: Tomato paste, garlic (18.5%), red chillies (16.0%), ginger (11.0%),
sugar, soybean oil, vinegar, salt

Powder Mix for Peanut Sauce: Ground peanuts (44%), sugar, whey powder (milk), shallot, salt, cayenne,
garlic, lemongrass, anti-caking agent (tri-calcium phosphate/E341), shrimp powder, paprika, galangal

Powder Mix for Coconut Cream: Natural coconut cream (coconut, water): 85%, glucose syrup, emulsifier
(mono and diglycerides of fatty acids / E471), buffering agent (dipotassium phosphate/E340), anti-caking agent (silicon dioxide/E551)

Asian Home Gourmet Reviews (453)
Where to Buy


I tried the Pho Noodle Soup spice paste and it was delicious! It turned out to be a super quick and yummy soup in no time, my daughter especially loved it... Would buy it again, a really good choice for a quick dinner or when you want something that's other than the usual.

Reviewed

The flavor was really nice if you want to add an ethnic ZANG to your food. The only disappointment, is that wasn't as spicy as I was expecting ,

Reviewed

Absolutely delicious! Well balanced flavour and easy to use! A great way to get a delicious meal on the table quickly that tastes like it took hours!

Reviewed

Unfortunately I wasn't able to try this product because none of the store locations in my area had the product :( I was really looking forward to trying this product.

Reviewed

I got the Szechuan Hot and Sour Soup spice paste. i added vegetables to it. and served it over rice. It was a bit spicy, but i could handle it in small doses. Two of us tried it. and i enjoyed it. My daughter wasn't a fan of he vegetables and rice with the Szechuan Hot and Sour Soup spice paste and didn't want me to make it again. I like that it was all natural, with no artificial ingredients. I would buy it for myself occasionally. It an adequate tasting product but i'm not overly excited about it about it.

Reviewed

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