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Transform your salads, slaws, and dipping sauces with these Ocean’s Halo Asian-inspired dressings and marinades! Plant-based, dairy-free, soy-free, and made from gluten-free ingredients, these delicious organic and vegan dressings cater to any palate. Better yet, they are packed with nutrients and minerals!
Ginger Sesame Vinaigrette brings a zing with its nutty sesame and earthy ginger, while Maui Onion Ranch tantalizes with savory onion and garlic.
Add these Asian-inspired dressings to any salad or sandwich, use them as a stir-fry sauce or base, or try them as a marinade for meat or tofu! Ocean’s Halo dressings are perfect for use in plant-based, soy-free recipes.
Ocean’s Halo works with 1% for the Planet to donate at least 1% of revenue from these items to environmental causes like ocean conservation and food waste mitigation.
Ginger Sesame Vinaigrette: Water, Organic Sugar, Organic Distilled Vinegar, Organic Sesame Oil, Sea Salt, Organic Ginger, Organic Ginger*, Less Than 2% Of: Organic Sunflower/canola Oil, Organic Lemon Juice Concentrate, Organic Molasses, Organic Apple Cider Vinegar, Organic Onion*, Xanthan Gum, Organic Lime Juice, Organic Red Pepper*, Organic Kelp*, Organic Garlic Puree (Organic Garlic, Organic Vinegar), Natural Flavor, Fruit And Vegetable Juice (Color), Organic Mushroom*. *Dried Contains Sesame.
Maui Onion Dressing: Organic Sunflower/canola Oil, Water, Organic Distilled Vinegar, Organic Sugar, Less Than 2% Of: Sea Salt, Organic Lemon Juice Concentrate, Organic Pea Protein*, Organic Coconut Milk*, Xanthan Gum, Organic Garlic*, Organic Onion*, Organic Dijon Mustard (Organic Distilled Vinegar, Water, Organic Mustard Seed, Salt, Organic Turmeric, Organic Paprika, Organic Spices), Organic Spices, Organic Kelp*, Organic Chives*. *Dried Contains: Coconut