Sprouted Bread

By Silver Hills Bakery

Rating (1,418 Reviews)

4.43 out of 5

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  • Sprouted Bread 
  • Try sprouted bread from Silver Hills Bakery
  • Choose from 4 delicious varieties: The Big 16, Mack's Flax Bread, Little Big Bread or Squirrelly Bread
  • Made with nutrient-rich, high-fiber sprouted whole grains 
  • Made with organic ingredients
  • Sprouting helps digestion plus increases energy levels & mental focus
  • Certified Non-GMO

Qualities Description Ingredients Recipes

Why choose sprouted bread? They are storehouses of good taste and good health. Sprouting is nature’s way of unlocking valuable nutrients, making them readily available and easily digested. It makes nutrients easier for our bodies to absorb while retaining all their nutrition and fiber. At Silver Hills Bakery, a family-owned business, your health comes first and that's why they've crafted sprouted bread. Every ingredient is guaranteed to be non-GMO, the way food was meant to be.

Little Big Bread: Organic sprouted whole wheat, organic sprouted whole barley flour, water, vital wheat gluten, organic cane sugar, cultured wheat flour (wheat flour, bacterial culture), yeast, sea salt.

Mack's Flax Bread: Organic sprouted whole wheat, organic flax (organic whole flax seeds, organic ground flax seeds), vital wheat gluten, organic cane sugar, water, cultured wheat flour (wheat flour, bacterial culture), sea salt, yeast.

The Big 16 Bread: Organic sprouted whole wheat, vital wheat gluten, organic oat flakes, organic cane sugar, organic grain & seed mix (organic brown flax seeds, organic sunflower seeds, organic millet, organic sprouted whole khorasan wheat, organic sprouted whole rye, organic sprouted whole barley, organic sprouted whole buckwheat, organic sprouted whole corn, organic sprouted whole brown rice, organic rolled oats, organic sesame seeds, organic quinoa, organic amaranth, organic sprouted whole spelt), water, cultured wheat flour (wheat flour, bacterial culture), yeast, sea salt.

Squirrelly Bread: Organic sprouted whole wheat, raisin nectar (raisins, water), vital wheat gluten, organic sesame seeds, organic sunflower seeds, cultured wheat flour (wheat flour, bacterial culture), yeast, water, sea salt.

Contains wheat. May contain sesame seeds. Made in a peanut and tree nut free facility.

Value $4.99

Silver Hills Bakery Reviews (1,418)
Where to Buy

This bread was really good! I liked the overall flavor and that it's made with high-fiber sprouted whole grains. It's also awesome that the bread is organic and certified non-GMO. I would buy this again.


It was just as good as i expected i liked the texture and the flavor you can really tell the differences this is a good bread i only wish there was a sprouts closer to me to buy it more often. I recommend this bread it’s worth every single penny of the cost.


Hearty and filling. I love this bread toasted and then topped with a thick layer of butter or avocado. It's great by itself for breakfast or as a snack.


I wasn't sure what sprouted bread was, but it was quite flavorful! We tried the flax bread and the texture was a bit dense, although to be expected. We liked the texture, though, and the flavor was great!


I never like those healthy, whole wheat, or multigrain bread and always buy those white, fluffy and soft ones. Never thought bread made with sprouted whole grains can taste so good, and even better, it's organic. Love the texture after defrost them in microwave till soft and warm, they taste like home made. Seriously, when I first tried the Macks Flax Sprouted Bread, I ate every single day, and finished the whole loaf in a week! Then I went back and bought the second loaf. It really makes me feel full longer and helps me go regular every morning, such a big plus. I keep buying different varieties ever since.


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